Hi, I'm WANGECI .Welcome to my online home where I show you how to cook tasty food and make amazing things for your home

bacon lettuce tomato wrap

When I first read about the BLT sandwich on a menu a couple of years ago in a coffee shop I REALLY wondered what this people were on about. I’m from the village so you can’t blame me for taking a minute to get what BLT stood for, when I finally got it I wondered why on earth could they just not call it a simple…BACON, LETTUCE AND TOMATO sandwich?????? Anyway, I’m done with my bickering. Anything that has bacon in it tastes great so the original BLT is tasty so when I saw this over on Pinterest just over a week ago I had to try it. It was AMAZING…..it’s always interesting the recipes the girl over at SkinnyTaste comes up with. It was like a really tasty, refreshing, healthy yet decadent salad. I hope you will enjoy it as much as I do. HAPPY COOKING!!!

SERVES 1

INGREDIENTS

  • 4 slices bacon cooked and chopped
  • 1 medium tomato, diced
  • 1 tbsp light mayonnaise (I used thousand island dressing coz i dint have mayo)
  • 3 large iceberg lettuce leaves
  • fresh cracked pepper

 

METHOD

 

  1. Carefully remove 2 large outer leaves of a head of lettuce. I had already used mine so I just got the biggest leaves I could.
  2. Shred up the third leaf
  3. Dice the tomatoes and put them in a bowl mix in the mayonnaise and pepper
  4. Place the large lettuce leaves on a plate and top with the shredded lettuce
5. Add the tomatoes
6. Top with the bacon

7. Roll it up

 

8. HAPPY EATING!!!

breadless blt sandwich

 

 

I started this blog almost 7 months ago in December 2011. That was after me having the idea since 2010 but never really having the “syke” to start. when I started i never imagined it would be this “hard”. I had assumed that because I LOVED to cook it would be as easy as cooking, taking a photo and posting…. BUT it is not that easy. So many times I find that I have to research on food before I cook, I have to look for new ways to make things, new ingredients, new recipes, new everything. Although this is quite exciting it is also quite time consuming but i have loved every single moment  of it.

Today i start a new site, hopefully this will be a new lease of life for me and my blog. I still have quite a long way to go as i work on this site, new pages to put up, colors to change, things tweek here and there but soon it will look very fabulous. Wish me luck and Please like my  Facebook page HERE HAPPY READING, COOKING AND EATING!!!