I tend to be a bit lazy of late. Like, I feel as though I really can not be bothered to cook a fancy meal. Especially on weekdays at lunch, I feel as though it’s too much of a hassle to make anything that will take more than 10 minutes and so for the last month I really haven’t made anything extraordinary at lunch time.
However, we all know that food doesn’t need to be fancy, have a complicated name or an unending ingredients to be tasty. Like this meal took me all of 10 minutes, and it had 2 main ingredients and the rest was spice, herb and oil easy ingredients, how cool is that??? And it tasted GREAT. It’s a very efficient way to use up left over roast chicken, I had quite a bit of kuku porno (rotisserie chicken) in my fridge so I used that, I reckon you can use any left over chicken you have. HAPPY COOKING!!