Adventurous Cooks Club is a club I formed borrowing from the idea of thedaringkitchen.com in the US. I have been following them for a while now and have been toying with the idea of starting a Kenyan chapter for over a year. I thought it was best to start our own chapter other than join theirs as the dishes they make are sometimes quite advance. Thus the Adventurous Cooks Club was born, joining me are fellow food bloggers Gatuiri of Leo Tunapika? and Wendy of wendywahito.com
I sure do hope that you will join in the cooking fun and take up the challenges and other activities that we plan for you. We will have cooking challenges, restaurat reviews, foodie penpals, Cook outs and Potlucks amoung many other foodie activities.
For the Cooking challenges we will have 2 a month on the 1st and the 15th of every month. On the 1st we will have a cooking challenge and the 15th we will a desert challenge. Anyone can join in the challenge, cook and post your pics on our Facebook page : Adventurous Cooks Club
Our 1st challenge is making Chicken Biryani. This recipe is quite easy. I adapted it from Fauzias Kitchen you will love this biryani I promise you and its so hearty, perfect for the weather.
your onions should look like this