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African Kaya-fried ricekenyan rice recipe-kenyan food- african rice recipe- kenyan food blogger-african food blogger-top kenyan food blogger

Fried rice is one of those dishes that are really easy to make and are a really great way of using up left over rice and using up veggies before they go bad. I use an old recipe for the left over rice. The sweet and spicy coconut rice is quite a win. Find the recipe here.

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Lamb chops- Kenyan lamb-Kenyan food- Kenyan food blog-African food blogger-Kenyan food blogger-african food blogger- lamb chops-African Kaya

The love for lamb chops in the Kihara house hold is super-normal. I think if we could we would have it maybe 3 or 4 times a week and feel zero about it. We always have it with potatoes and salad and sometimes when we are on a health journey we skip the salad and have just potatoes. Hahahaha

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Roast drumsticks with bbq sauce- Kenyan chicken recipe-Kenyan chicken-Kuku choma-Kenyan food-Kuku- Kenyan food blogger- top kenyan blogger-Top african food bloggerIf there is one thing I love it must be easy to make meals. Those that require very little standing time and yet are still tasty. For me this were my go to recipes when I was hangovered or just on a lazy Sunday. But ever since becoming a mum such kind of recipes are my everyday meals. Quick, easy and tasty.

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