Hi, I'm WANGECI .Welcome to my online home where I show you how to cook tasty food and make amazing things for your home
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So Xmas is less than 3 weeks away. It is definitely my fav holiday of the year.  I love the deco, the trees, the lights, I love love the parties, the drinking, the dancing, the indulging without a care in the world. Waiting to get fit in January. It is probably the only time you get to see some family members. Eat some of your fav meals from some of your aunties. It is really a jolly good time.

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Corriander cubes

There many a time when we buy fresh herbs but perhaps its just too much or like I show you in this post we always throw out the roots of most fresh herbs which are still packed with lots of flavour. This is a great way of making sure you never get into a situation where you have started to cook and you do not have any dhania in the house. It’s pretty simple and its best done with very fresh herbs, meaning don’t wait till your herbs start to discolour to do this. store them on the day you buy them from the market and use them in your stews.

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HIYA!!   yes I’m back. Bet you missed me as much as I missed you. I know I have been bad, I am really having a had time balancing my life ever since I moved back to Nairobi. But thats no excuse I will purpose to do better by you. So Tuesday’s will be organization day. Hope you will enjoy the tips and tricks as much as I do. I decided to start with onions because I love onions so I always buy them in bulk and this has saved me from my onions going bad a few weeks in.

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